Studio 306
Great Western Studios
65 Alfred Road
London W2 5EU
United Kingdom
VAT No. 222601358
Via Strada Statale 19/45
84091
Battipaglia (SA)
Italia
P.IVA 06055760653
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Events, news and views from the Italspirits Team
VOV was invented in 1845 by Gian Battista Pezziol, a confectioner of Padova specialized in the production of nougat, which required just the egg whites. Pezziol decided to use the…
1. Sazerac According to legend, the Sazerac was born at Antoine Amédée Peychaud’s pharmacy on Royal Street in the late 1830c. It was then popularized at Sazerac Coffee House, a…
MARTINI, the world leading vermouth is launching a new line of Vermouth di Torino : RISERVA SPECIALE AMBRATO & RUBINO Since 1863 MARTINI has been producing vermouth in the Piemonte…
What are the real differences between Champagne vs. Prosecco and why does one cost so much more than the other? A: The quick answer is Champagne is from France and…
Food pairing or foodlogist? Pairing food with alcoholic drinks has gained in popularity and sophistication, with brands, bar tender competitions and lifestyle magazines all offering education on what to match…
On 1st May the important EXPO2015 will open in Milan, this extraordinary event will be an occasion to celebrate the long story of MARTINI and International Exhibitions with the Terrazza…
Recently I’ve notice an increasing interested around the Amaro category but often served in a pre meal cocktail and consider to be the right substitue of Bitter Campari or Vermouth,…
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