Today, Savoia Vino Aperitivo announces its “Spirit of Savoia” program in honor of the brand’s third anniversary. From the 21st of September until December 21st, the brand will celebrate Italian Aperitivo Culture by launching a competition for bartenders and consumers that highlights Savoia’s simplicity, versatility, and social connection, showcasing how adding just one ingredient can...
Meet the Global Finalists of the Art of ITALICUS Aperitivo Challenge 2025 Celebrated by bartenders across the world, this annual competition continues to champion creativity and innovation in aperitivo culture. Participants were invited to reimagine a ‘New Way To Spritz’, drawing artistic inspiration from fashion, architecture, music, design, or any form of art that sparks...
At Italspirits, we believe in crafting more than just drinks—we create experiences rooted in tradition, innovation, and community. We’re thrilled to share some exciting updates that celebrate both our award-winning brands and the vibrant future of Italian aperitivo culture. Prestigious Awards for ITALICUS & SAVOIA We’re proud to announce that two of our flagship brands—ITALICUS...
ITALICUS Rosolio di Bergamotto is delighted to announce Jelena Bulatovskaja, bartender at Sexy Fish, London, as the winner of the 2025 UK National Final of the Art of ITALICUS Aperitivo Challenge, which took place yesterday at the renowned China Tang at The Dorchester. The finalists were evaluated by a distinguished panel of judges: Sandrae Lawrence,...