The Bar Journal

Events, news and views from the Italspirits Team

CLASS BAR AWARD WINNERS 2018

Celebrating the best of the bar industry in UK, last night for the second year CLASS BAR AWARDS hosted by Hamish Smith and Tristan Stephenson awarded the best bar talent,…

February 21 2018

Good Bye to Mr. Braulio

Egidio Tarantola Peloni, patron of the Amaro Braulio has passed way at age of 75 years old. Signor Egidio was the heir to a family tradition that has its roots…

February 10 2018

Premio Nonino 2018 – P(our), hero of the evening

On the 27th of January at “Distillerie di Ronchi di Percato” (Udine), Adonis, historical member of the jury, has rewarded the young no profit association P(our). P(our) received the “Risit…

February 08 2018

Haley Forest appointed U.S. Ambassador for ITALICUS

Haley Forest is U.S. Brand Ambassador of ITALICUS Rosolio di Bergamotto, a new spirit that captures the art, poetry and architecture of Italy in liquid form. It is the culmination…

February 03 2018

KNOWLEDGE IS POWER – COCKTAIL, FOOD AND BAR SHOWS IN 2018

What’s going on in 2018? With 2017 left behind we are now ready to get into the 2018 discovering the new drink and food trends all around the world. Italspirits…

January 23 2018

Salute to a wonderful 2017!

With 2018 fast approaching, we would like to take a moment to thank you all for sharing with us an incredible 2017: January: The Sunday Times has featured ITALICUS between…

December 28 2017

Finance & Operations Manager

Since we’re growing tremendously, acquiring new skills, recruiting new drinkers and building on our great team at London based global office. This role will have responsibility for two companies –…

October 16 2017

APERITIVO DESIRE at London Cocktail Week 2017

The ​A​peritivo tradition, deeply rooted in Italian culture, was born as a socializing experience, in which cultural exchange and entertainment were encouraged by sharing some drinks accompanied by delicious food. …

October 02 2017

ITALICUS ROSOLIO DI BERGAMOTTO WINS BEST NEW SPIRIT AT TALES OF THE COCKTAIL SPIRITED AWARDS 2017

ITALICUS Rosolio di Bergamotto, created by leading drinks industry expert Giuseppe Gallo, has won the award for Best New Spirit at the prestigious Tales of the Cocktail Spirited Awards 2017.…

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