The Bar Journal

Events, news and views from the Italspirits Team

Vermouth Shelf Life

You probably know that vermouth is an ingredient often used in classic cocktails like the Dry Martini and the Negroni. Unfortunately, during the bad old days of cocktail making, bartenders…

August 10 2014

Pre Bottles Cocktail crafted by Mixologist

Food trends come and go, but one of the newest trend to step into the cocktail world are bottled cocktails. If you sit down at a bar and ask for…

August 02 2014

Giuseppe Gallo crowned International Best Ambassador of the year

Last week in New orleans at Tales of the cocktail, the world’s largest cocktail event wrapped with the “Spirited Awards” recognising the very best in the drinks business, the “Oscars…

Cocktails & Bars to visit in New Orleans

The bar world is flying to New Orleans in the next 48 hours and although for many of us will be not the first time, hundred of new Bartenders will…

July 12 2014

VINO MARSALA : BRITISH or ITALIAN ?

This is an excellent wine either as an aperitif or as dessert wine and was created by luck, as is often the case with alcohol history. In the eighteenth century…

May 31 2014

Visciolata del Cardinale

Following the resurgence of aromatise wine, vermouth and amaro to day we would like to share with you an original product from south of Italy : Visciolata del Cardinale. This…

May 20 2014

ARTESIAN BAR vs DEAD RABBIT

ARTESIAN VERSUS DEAD RABBIT – Going ballistic in the financial district ——————————————————————- Event Date: 05/11/2014, 12:00 pm Presented by Giuseppe Gallo and Jacob Briars It’s a battle of the booze-slingers,…

MIMOSA & International women’s day

International Women’s Day, originally called International Working Women’s Day, is marked on March 8 every year. In different regions the focus of the celebrations ranges from general celebration of respect,…

March 08 2014
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