The Bar Journal

Events, news and views from the Italspirits Team

BitterSweet Symphony at IMBIBE Live 2016

Not all things bitter leave a bad taste in your mouth and this exactly the case with the history of Italian Amari. Somehow lost in translation, Amaro ‘means’ Bitter and…

June 26 2016

PIAZZA ITALIA at VENEUZ BAR SHOW 2016

GIUSEPPE GALLO & ITALSPIRITS PIAZZA ITALIA AT VENEUZ BAR SHOW 2016 VENEUZ BAR SHOW 2016 | Monday 21st of March – Tuesday 22nd of March 2016 | Antwerp, Belgium PIAZZA…

March 06 2016

CAFFE’ MULASSANO and the birth of Italian Aperitivo

“In 1926, Mrs. Angela Demichelis Nebiolo, invented the tramezzino.” In 1925, Angela and her husband, an expat couple from Turin that moved to the United States, returned home, and acquired…

March 01 2016

R.I.P. Dick Bradsell : father of modern mixologist

Dick Bradsell, the father of modern cocktail scene and mentor of so many great bar industry legends, passed away but his cocktail legacy and moreover the bar keeper spirits will…

February 29 2016

La hora del Vermouth

Do you know what does mean: “tomar el aperitivo” (have an aperitif) and “la hora del vermouth” (vermouth hour). Vermouth is the centre of Spanish culture and tradition, this beverage…

February 28 2016
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