The Bar Journal

Kentucky distillery Heaven Hill is launching the ‘world’s first’ agave nectar liqueur, Mariposa

Created using 100{779800b323ee42e5ed999e502e0319b1817165bd3ddf64ca8ef6f651c78cdacf} agave tequila, premium vodka and agave nectar, Mariposa has been released to meet demand amongst bartenders for a natural sweetening agent for cocktails.

It’s flavour and smell have been enhanced by the addition of rose oil and gardenia.

Mariposa Brand Team, said: “Mariposa was designed to inspire the natural creativity of bartenders and cocktail enthusiasts alike who are looking for a versatile modifier. It elevates the sophistication and uniqueness of any cocktail.”

At 30{779800b323ee42e5ed999e502e0319b1817165bd3ddf64ca8ef6f651c78cdacf} abv, Mariposa will be available for US$24.99 for a 750ml bottle in select markets across the US, including New York, Boston, San Francisco, Los Angeles, Miami, Denver and Chicago.

SALUTE!

Giuseppe Gallo