The Bar Journal

Events, news and views from the Italspirits Team

THE GALVIN CUP 2011

THE GALVIN CUP 2011 with MARTINI will bringing together the cream of London’s bar industry and showcasing future industry star   Galvin Cup 2011 at Whisky Mist.psd  …

March 10 2011

Francesco Lafranconi….the quintessential of the Mixologist

Today we want to give a tribute to one of the top Mixologist in the world : Francesco Lafranconi Bent on Mixology – Francesco Lafranconi…

March 07 2011

TALES OF THE COCKTAIL 2011

Sat, Jul 23 (12:30 PM) Monteleone Riverview Room The Journey of Artemisia Absinthium Proposed and to be led by Martini Global Ambassador Giuseppe Gallo The use of aromatic plants and…

March 06 2011

Punch are back…strong then ever!!!

I recently finished the new David Wondrich book dedicated to the Punch, and traveling around the globe in the last few years make me feel how the Punch style is…

March 04 2011

Smoked Cocktail

Smoke is finding its way into cocktails in a growing variety of ways. After making waves in the world of mixology a few years ago, the infusion of smoke into…

March 01 2011

The Savory Hunter, Los Angeles, USA

Martini Rosato – US Launch Giuseppe Gallo, the Global Brand Ambassador for Martini, came to the US last week from his home base in London, to help launch the new…

February 27 2011

The new Absolut Wild Tea

For thousands of years, oolong—or ―black dragon,  tea has inspired kings and cultures all over the world. Now, its dark tones and mysterious richness have been introduced to the wild,…

February 26 2011

THE FIRST VERMOUTH COCKTAIL

Following the Vermouth revival in US, in collaboration with cocktail historian Jared Brown and Anastatia Miller, we like sharing with you few anecdotes about the most iconic cocktail in the…

February 24 2011

Revival of Vermouth in the US

You’ll likely spy bottles of niche vermouths at the best cocktails bars from New York to Los Angeles. Such is the case at Milk & Honey, on the Lower East…

February 22 2011
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